Here are some of the best parts of the week.
Our little grandson, Sawyer, had to have some dental work done. Because there was anesthesia involved, he had the procedure done at the hospital. Everything turned out just fine, and Luke and Miranda were so thankful for the great staff and how attentive they were to little Sawyer. Here he is with Miranda, just before getting prepped to go in.
On Monday, Brooklynn and Bentley were here for supper. Brooklynn will be three this month, and Bentley turns two. These are my favorite ages. What am I saying, every age is my favorite, but I do love watching the development at this age. We decorated Easter cookies, and I loved watching how intent Brooklynn was to squeeze that frosting out of the tube by herself("I do it . . ."), and then pressing the life out of those little gumdrops to make them stick.
We tried another new combo for our Tuesday Soup and Sandwich Night -- Mediterranean grilled cheese and minestrone soup. So good! The sandwich is grilled with a little olive oil and filled with feta, mozzarella, sliced tomato and cucumber, drizzled with tzatziki ranch dressing. Dan threw some arugula on there, too.
Our gorgeous weather is continuing into the weekend. Tonight, we're going to a St. Patrick's dinner and auction.
Happy St Patrick's Day everyone!!